Oli Caimari — Traditional Condiment with EVOO (250 ml)

Oli Caimari — Traditional Condiment with Extra Virgin Olive Oil (250 ml): made from top-quality EVOO and a selection of natural ingredients that enhance Mallorcan cuisine. Smooth texture and intense yet balanced flavour; brings Mediterranean aromas and nuances that enhance salads, vegetables, meat, fish and the classic pa amb oli. Practical 250 ml presentation.